Daisy, 4% Cottage Cheese, 24 oz

Best natural whole cottage cheese from cultured milk, so you get the bonus of probiotics.There are few like this, most contain emulsifiers, preservatives and other additives but not Daisy. They make cottage cheese the natural way, which takes longer but does not require anything but an active culture.The only downside is they have gotten discovered and now it rarely stays in stock. I grew up eating Daisy products so I am glad they are having robust business but slightly annoyed at the increased difficulty keeping it in stock

Tastes REALLY good and is all dairy with no gums or carrageenan to artificially thicken it up. So many dairy products now skimp on the dairy and use carrageenan to thicken them- Daisy doesn’t. The problem with carrageenan for me (and many others) is it acts as a strong laxative. For years I thought I’d developed lactose intolerance - but all along it was the carrageenan added. When I switched to Daisy for cottage cheese, sour cream etc, problem gone.

Best cottage cheese

I prefer the small curd and always add some fruit

Primera vez que lo compro, muy bueno

The commercials are on point… Daisy is the best! Creamy, yummy cottage cheese.

Yummy- with few added ingrediants

Even though I prefer to buy dairy products produced more locally (this is from Texas) I won't deny that, currently, I find Daisy to be the best brand out there for cottage cheese and sour cream. The 4% Daisy Cottage Cheese is just delicious, eaten right out of the container. I've had all the other brands, and Daisy is simply the freshest and best tasting.