There are many different types of mints. Holy Lama Peppermint Spice Drops have the authentic peppermint flavor which is used for sweet dishes and confectionery items such as ice cream and peppermint creams. Peppermint Creams: 225g icing sugar, 1 egg white lightly beaten, 10 drops Peppermint Spice Drops. Sift icing sugar, add drops to half the egg white and mix egg with icing sugar to form thick paste. Roll to desired thickness and use a cutter or roll into balls. Allow to dry.RATIO 1 drop = 12 leaves What’s different from powdered or whole spices?Easy to blendConsistent in every dropDoesn’t require cooking or brewingNo bits in your mouthEasy to store Because our spice drops are oil based there is no need to cook or brew them like you do with the powder or whole spices. So the next time you need those delicious flavors at your fingertips or when the cooking is done and you realize it misses that extra zing or just that little more spice. All you need is a few drops of the Holy Lama Naturals Spice drops. They have no artificial colors, flavors or preservatives. No more crushing, grinding or grating .. just add a few drops! Why Spice Drops?Simple – no preparation or messy powdersVersatile – can be used in a wide variety of food and drinksLong life – a 3 year shelf life from date of manufacturingConsistent flavoring – better cooking with more reliable resultsFlexible – can be used at any stage of the cooking processAccessible – spices at your fingertips Sensory – spray in atomizer for delicious food aromasEthically sourced – clear provenance of ingredientsEthically produced – Holy Lama makes a lasting difference to the lives of disadvantaged women in the southern coastal state of Kerala, India
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